In this Spicy Pasta Sauce With Halloumi Cheese I used soybean pasta. which contains about 17g net carbs per 100g, which makes it a good substitute for pasta when on a low carb diet. If you prefer lower amount of carbs you can use shirataki noodles instead.
Halloumi Tikka Masala
This Halloumi Tikka Masala Keto Recipe is inspired by the Indian cuisine full av flavors. Masala recipe is one of the most popular recipes from Indian cuisine. No wonders, it’s simple, quick to make and tastes delicious. I served mine with cauliflower rice on the side.
Creamy Keto Red Curry Recipe
This red curry recipe is creamy and very tasty. If you prefer making a dish without dairy products (vegan or paleo) you can skip the creme fraiche in this recipe.
Dairy Free Butternut Squash Soup
This Dairy Free Butternut Squash Soup recipe is free from dairy products and suits a vegan diet. Since it’s also a low carb dish you can have it even if you’re on a keto diet. Best of all it’s incredibly easy to make and tastes really good. You have to give it a try!
Vegetable stew with tarragon
This vegetable stew with tarragon is so creamy and yummy! You can serve it with cauliflower rice or shirataki noodles, or you can eat the stew just as it is.
Vegetarian meatballs
I love meatballs! In this recipe you can find my version of vegetarian keto meatballs. Since I try to avoid sugar and additives this is a perfect option for me.
Indian Palak Paneer
Indian Palak Paneer is a popular dish across the world. I have created a keto and low carb friendly version of this using halloumi cheese. It’s a dinner suitable for vegetarians as well. Enjoy!
Zoodles with Pesto
Cut some carbs and use spiralized zucchini instead of noodles. Zoodles with pesto is a delicious and quick 15 minutes dish that suits a keto diet perfectly.
Zucchini and Halloumi Fritters
These gluten free Zucchini and Halloumi Fritters are so simple to make. It’s perfect dish for everyone who’s on a keto or low carb diet but searching for a vegetarian option.
Deep Fried Haloumi Cheese
Deep-fried haloumi cheese can be eaten in so many ways! Enjoy them as a snack, in tacos, in a salad or as croutons in a soup. A perfect gluten-free option!
Pan-seared Saganaki with Tzatziki
Saganaki cheese is a traditional Greek dish which takes only 5 minutes to cook. Serve the cheese with a piece of lemon, in a salad or with the Greek sauce tzatziki.
Creamy Vegetable Stew
This creamy vegetable stew recipe is easy to make and suits a keto diet. The stew can be served with shirataki noodles or cauliflower rice.