These gluten free Zucchini and Halloumi Fritters are so simple to make. It’s perfect dish for everyone who’s on a keto or low carb diet but searching for a vegetarian option.
Avoid sugar and additives and make your own salsa sauce. It takes literally no more than 10 minutes and it’s so delicious! Add more or less chili depending on how spicy you want your sauce.
Normally the store-bought taco seasoning contains sugar and unnecessary additives. With this keto recipe for sugar free taco seasoning you can avoid this. This is a quick and easy recipe which only takes one minute to prepare.
The best meatballs can be found in Sweden. That’s a fact! This Swedish meatballs recipe works for a keto diet and is served best with a creamy sauce and butter-fried cabbage.
These beef minute rolls are simple to make and works for any occasion. They’re ready in just 30 minutes and can be filled with just about anything. In this recipe I used cream cheese and fresh basil.
This ginger bread granola recipe is perfect for Christmas! The seasoning can be replaced with vanilla powder for a less Christmasy feeling.
A one of a kind dish! A creamy chicken stew with sun-dried tomatoes and spinach. This dish takes only 25 minutes to cook and works perfectly for a dinner party with friends.
My favorite recipe for keto hamburger buns! Gluten-free, sugar free and perfect for a keto diet. This recipe will give you 6 buns in total. Check out the recipe here.
Deep-fried haloumi cheese can be eaten in so many ways! Enjoy them as a snack, in tacos, in a salad or as croutons in a soup. A perfect gluten-free option!
Cook your beef fillet to perfection using a sous-vide precision cooker. This recipe will give you a perfectly pink piece of meat. Suitable for a New Years dinner or any festive occasion.
Make a tender piece of pork belly using a sous-vide precision cooker. This recipe will take 15 hours to cook, so make sure to prepare the dish in good time before your dinner serving.
Saganaki cheese is a traditional Greek dish which takes only 5 minutes to cook. Serve the cheese with a piece of lemon, in a salad or with the Greek sauce tzatziki.