Spicy Cabbage Casserole

Spicy Cabbage Casserole - Keto and Low Carb Recipe

This cabbage casserole works perfectly as a side dish for your steak, or as a main dish if you’re following a vegetarian keto diet. Feta cheese on the side makes a perfect combo.

 

This cabbage casserole works perfectly as a side dish for your steak, or as a main dish if you're following a vegetarian keto diet. Feta cheese on the side makes a perfect combo. 
Course Side Dish
Cuisine Vegetarian
Keyword Cabbage, Casserole, Keto, Low Carb, Recipe, Vegetarian
Prep Time 10 minutes
Cook Time 30 minutes
Servings 6 servings
Calories 246kcal

Ingredients

  • 1 head cabbage chopped
  • 1 onion chopped
  • 2 cloves garlic
  • Butter to fry in
  • 1 1/2 cup fresh cream
  • 200 g cream cheese
  • 2 tsp sambal oelek
  • Salt and pepper

Instructions

  • Preheat oven to 225 degrees. 
  • Heat up a large frying-pan with butter and add cabbage, garlic and onion. Fry until tender.
  • Add fresh cream, cream cheese and sambal. Simmer for 2 minutes.
  • Place everything in a baking dish and top cheese.
  • Bake for 20 minutes or until hot and bubbly.
  • Serve and enjoy!

Nutrition Facts (per serving)

Net carbs: 6 g
Fat: 21 g
Protein: 8 g 
Fiber: 1.5 g 

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