Swedish Meatballs

Swedish meatballs recipe

The best meatballs can be found in Sweden. That’s a fact! This Swedish meatballs recipe works for a keto diet and is served best with a creamy sauce and butter-fried cabbage.


Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 8 servings


  • 1 kg minced beef
  • 1 1/2 onion
  • 3/4 cup fresh cream
  • 2 egg
  • Salt and pepper


  • Mix all ingredients in a bowl. Roll into balls in your desired size.
  • Move to a tray covered with baking paper. 
  • Cook on 200 degrees for 10 minutes.
  • In a large skillet heat butter. Add the meatballs and cook turning continuously until brown on each side.

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