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Sugar free mug cake

Sugar free mug cake


Sugar Free Mug Cake

If you feel like having something sweet quickly, this is the recipe for you! This sugar free mug cakes only takes 2 minutes to prepare and 1 minute to cook. And it's delicious! Plus, it only contains 2 net carbs. Ingredients and instructions can be found here. Give it a try!
Course Dessert
Keyword Chocolate, Gluten Free, Keto, Low Carb, Mug Cake, Recipe, Sugar free
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 2 servings
Calories 405kcal


  • 3 tbsp cocoa solids
  • 2 tbsp dark chocolate 85% cacao chopped
  • 3 1/2 tbsp almond flour
  • 3 tsp stevia sweetener
  • 3 tbsp coconut oil
  • 2 tbsp fresh cream
  • 1 egg
  • 1/2 tsp vanilla powder


  • Mix all dry ingredients in a bowl.
  • Heat the coconut oil in the microwave until melted (about 15 seconds).
  • Mix all ingredients and pour into two mugs.
  • Cook in microwave until cake is done in the middle, about 50-60 seconds.
  • Serve with whipped cream.


Nutrition Facts (per serving)

Net carbs: 2 g
Fat: 40 g
Protein: 9 g 
Fiber: 4 g 
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