Print Pin Course Breakfast Prep Time 5 minutes minutes Cook Time 5 minutes minutes Total Time 10 minutes minutes Servings 2 servings Ingredients1 cup fresh cream1 cup Russian yoghurt (17% fat)2/3 cup water1 cup raspberries 1 tbsp coconut oil1 tsp vanilla powder1 tsp stevia sweetener InstructionsMix all ingredients in a blender. Serve with whipped cream on the top.