I love tacos! And the best part is that it’s really easy to adapt to the vegan and keto lifestyle. To make a Vegan Taco Bowl, all you need is to toss in your favorite vegetables in a bowl and add soy protein, salsa and soy based yoghurt sauce. Spicy and delicious! Find the full recipe here.
This Plant-Based Chocolate Smoothie is made with soy yoghurt, almond milk and sugar free chocolate. One serving only contains 3 net carbs, which makes it a great alternative for Vegan Keto. You can adjust the sweetness level by adding more or less stevia sweetener. Give it a try and let me know what you think!